Smoker Accessories

Whether you're smoking a brisket or searing a steak, this accessory is a premium choice for fuel. Plus, it's sourced responsibly, so you can fire up your grill knowing you're making an environmentally friendly choice. B&B Charcoal is a game-changer, adding that extra oomph to your BBQ sessions.

Simply fill the chimney with charcoal, load the bottom with some newspaper or cardboard and in about 5 minutes you'll have a full load of charcoal ready to toss into your grill and get cookin'. The Weber Rapidfire Chimney Starter is a great choice because its designed with the quality you'd expect from Weber and it holds more briquettes than most chimney starters -- about 100 briquettes in a single load which is large enough to fill a standard 22-inch grill. As another function, you can toss a grill grate on top of the lit chimney to get a quick sear on your favorite veggies or a steak.

Meat Hugger's Pink Butcher Paper is the right stuff. Unlike many other types of butcher paper, this heavy-duty natural paper has no wax coating and helps retain moisture so your smoked meats stay juicy inside. Butcher paper is also more efficient than aluminum foil since this paper allows meat to keep cooking rather than getting steamed; so you end up with a nice gooey bark instead of something that more closely resembles pot roast. With quality butcher paper you'll be the king of Texas crutch-style bark that’s just as gooey as Texas BBQ is supposed to be.

Enabling you to reach the high temperatures necessary for a flawless sear on your smoked meats. It consists of interlocking panels that capture and radiate heat back to your food, creating an even cooking surface that eliminates hotspots and prevents flare-ups. The raised rail design delivers those coveted, perfect grill marks, while the valleys catch the juices for basting and preventing flare-ups. Furthermore, the Sear Station is constructed from hard anodized aluminum that's super durable and provides superior heat conductivity. This means your food cooks more evenly, and you get that delicious, caramelized sear more effectively. Simply put, the Sear Station by GrillGrate is not just an add-on, but a game-changing upgrade for any serious BBQ enthusiast.

Ideal for achieving a perfect sear and mouth-watering caramelization on your smoked meats. The griddle provides an ample, versatile cooking surface, perfect for everything from burgers to pancakes. The burger press ensures your patties are uniformly shaped and optimally thick, leading to consistent cooking times and results. Moreover, the heavyweight of the burger press aids in achieving those desirable grill marks, while also helping to reduce cooking time. Constructed from top-quality cast iron, this set is built to last, promising years of reliable service. Whether you're an amateur or a seasoned pro, the Cast Iron Set by Cuisinel is a valuable addition to your grill setup, transforming your BBQ sessions into a truly gourmet experience.

Its sturdy construction allows for excellent heat retention and even distribution, ensuring your sauces are cooked to perfection. Moreover, the pan's design allows it to absorb the rich, smoky flavors from the smoker, infusing them into your sauces or bases, enhancing their flavor profiles with a delightful smoky touch. Its handy holder ensures safe handling and easy lifting, even when the pan is hot. This makes the Lodge Cast Iron Pan an ideal accessory to have on hand during your smoking sessions, enabling you to experiment with a range of delicious flavors and take your BBQ game to a whole new level. With this addon in your arsenal, you're not just smoking meats — you're crafting culinary masterpieces.

These non-stick mats are perfect for cooking smaller foods like vegetables, seafood, and even eggs on your grill without them falling through. They also make cleanup a breeze - just throw them in the dishwasher and you're done.

They also make flipping and turning your food much easier, so you can get perfectly grilled dishes every time. The handle could be a little longer but it's removable so you can use the basket to smoke your favorite veggies or fish and transfer it to a grill for a nice sear.

Its non-stick surface ensures your ribs come out clean and intact, while the heavy-duty steel construction guarantees long-lasting durability. What's more, its upright position allows for better airflow around your ribs, ensuring they cook evenly and absorb that delicious smoky flavor more effectively. With the Rib Rack by Yukon Glory, you're not just cooking ribs; you're guaranteeing a mouth-watering, fall-off-the-bone experience that will impress even the most seasoned BBQ aficionados. Upgrade your smoker with this accessory, and let your ribs do the talking.

Kona's brush incorporates a unique design with three separate brushes in one, all working simultaneously to scrub off stubborn grime and residue from all angles. The bristles are made of hardened steel, ensuring that they can stand up to the toughest of cleaning tasks. Moreover, the brush features an 18-inch handle, offering you a comfortable grip and a safe distance from the hot grill. A clean grill is essential to great BBQ, and the Kona Bristle Free Grill Brush makes it easy to maintain a spotless cooking surface. No more worrying about stray bristles killing you – with this addition to your smoker accessories, you can focus on what's truly important: enjoying the delicious, smoky flavor of your barbecued meals.

What makes this such a great grill accessory is because it can transform the everyday griller into a BBQ pitmaster. This is a great accessory for grilling, but an even better grill upgrade for smoking food.

This will yield better smoked ribs, pulled pork, and brisket than most electric smokers and even some designed smokers such as char-grillers. But that’s not all, this device also makes indirect cooking a breeze, effectively searing steaks then allowing for a perfect cool zone for them to finish cooking. Did I mention it bakes effectively too? There’s not much the Slow ‘N Sear doesn’t do. This is like the infomercial product that actually does what it says it can do - it's a must have for any grill master or for any one looking for grill accessory for yeilding great BBQ. The Slow N' Sear will work with most any style traditional grill.

For any delicate foods or vegetables this is the game changer every outdoor cook needs. Stainless steel for ease of cleaning and heat retention, this pan also has great slits to let the smoke flavors permeate throughout your food. No more asparagus falling through the grill or salmon and chicken sticking to the hot grill grates. You can even take the whole pan of barbecued delights right to the kitchen for easy serving. A worker is only as good as his tools, and this tool will help up your grilling game making it a great grill addon for anyone with a grill. I love using this to enjoy grilled fish without needing to deal with the problems that come with using the standard grill grates. Get ready to enjoy perfectly grilled veggies and seafood!

This durable upgrade not only adds a deep smoky flavor to your meats, but it also stands the test of time. Lodge, a known brand in the cookware industry, has been making quality cast iron products for over a century, and this smoker skillet is no exception. Designed for versatility, it can be used with a variety of wood chips and pellets, allowing you to experiment with different flavors and transform any grill into a lean-mean-smoking-machine. This smoker skillet is perfect for bestowing your meats with that authentic smoky flavor that makes all the difference. Its compact size makes it a breeze to carry, store, and clean, making it an asset to any smoking session. If you're looking for an addon that delivers on performance, durability, and flavor, then this Smoke Tube by Lodge is a solid choice.

By simply loading the tube with your favorite wood chips or pellets you can toss it over the heat on your standard gas or charcoal grill and get delicious smoky flavor infused into your food. Ideal for anything from grilling a steak to smoking a pork butt or brisket; even ideal for cold smoking to make smoked cheese if you want to use the tube for a cold smoke. The 12-inch tube is made from stainless steel and can hold up to 2lbs of pellets. By adjusting the number of holes open or closed, users are able to adjust their smoke levels accordingly; from thin light blue smoke ideal for long cooking sessions, to thick white puffy smoke best for shorter cooks like grilling a steak.

Pairing a sous vide with your grill or smoker is like forging a culinary alliance that's destined to deliver steakhouse quality results. The precision of sous vide cooking means you're treating your meat to a perfect, consistently heated bath that brings it to your desired level of doneness—every single time. No more guesswork, no more rubbery chicken or overcooked steak.

But as every BBQ lover knows, there's something almost otherworldly about the flavor a grill or smoker imparts. That smoky char, the gentle hint of wood, the delectable crust—these are things a sous vide alone just can't achieve.

Now, imagine combining these two forces. Start your meat in the sous vide, ensuring it's cooked to perfection inside. Then, transfer it to the grill or smoker to imbue it with that unmistakable smoky flavor and gorgeous crust. It's like having the best of both worlds: the precision and control of sous vide cooking with the mouth-watering flavor of traditional grilling or smoking. This duo is a game-changing upgrade that promises to elevate your grilling/BBQ game.
The device is compatible with any kind of pot or container, making it a flexible addon to your smoking setup.

This comprehensive guide offers over 700 recipes tested and perfected by the experts at America's Test Kitchen. From choosing the best cuts of meat to mastering the perfect sear, this book covers all bases. Plus, it's not just about meat - there are also plenty of recipes for vegetables, sauces, and sides. Whether you're a novice griller or a seasoned pitmaster, this book is an invaluable resource that will elevate your BBQ skills and open the door to a world of culinary possibility. If you're serious about grilling, "Master of The Grill" deserves a prime spot on your bookshelf.

This book isn't just a collection of recipes - it's a deep dive into the science behind great BBQ. From understanding how marinades work to the best techniques for smoking meat, this book is an invaluable knowledge tool offering both theoretical and practical information to enhance your grilling and smoking skills. Myth-busting and data-driven, "MeatHead" offers a fresh take on traditional BBQ wisdom, helping you to truly master the art of smoking and grilling. This isn’t just another cookbook; it’s a guide to the great outdoors, a handbook of the hearth, a manual for meatheads. So whether you're new to BBQ or a seasoned pro, this book will be a fantastic addition to your smoker accessories.

They're made from a durable, heat-resistant material that can withstand temperatures up to 1472°F, which means you can confidently adjust coals, move grates, and even pick up scorching hot grill pans without fear of burning your hands. The gloves are also waterproof, so they can be used for boiling or steaming food, and they feature a non-slip surface to ensure a firm grip. In short, EgoGrill gloves combine safety, functionality, and comfort into one superior accessory, making them a must-have upgrade for any smoker or grill enthusiast.

Ensuring your hands stay clean while handling raw meat and preventing cross-contamination. Made from premium, thick nitrile, these gloves are puncture-resistant, rip-resistant, and twice as thick as latex gloves. They offer you the strength and protection you need to work with confidence. Moreover, they're powder-free, which means they won't interfere with your seasonings or marinades. These gloves are also ambidextrous, and they come in one size fits most, making them accessible for all. In essence, Venom Steel's Disposable Gloves are a practical and necessary upgrade for your smoker or grill setup.

Outdoor grilling is all about flames and smoke and to literally handle that heat GEEKHOM has a great set of silicone gloves. These gloves offer superior dexterity for handling hot food and equipment. Silicone, in addition to having great heat resistance, is food safe and cleans up easily. These gloves also have a cotton liner which makes them much easier to put on and take off when your hands may have become sweaty or sticky tending to your barbecue. When it comes to smoking meat like brisket, pork shoulder, or the Thanksgiving turkey these gloves are the best around, making them the best smoker accessory. Skip on those popular "bear claws" designed for shredding meat and pick up a pair of these gloves.

Gloves like this are a must have for avid barbecue cooking, check out our complete guide on gloves for comparisons and test results.

With these tongs, you can effortlessly flip, rotate, and serve your perfectly smoked meat without getting too close to the heat source. Their long reach, superior grip, and durable construction make them a must-have tool for any BBQ lover. The precision tip allows for the handling of delicate foods, while the sturdy grip ensures that heavier items won't slip away. Their locking mechanism also adds to their practicality, making storage easy and space-efficient. In short, Weber's Precision Grill Tongs are a valuable upgrade, helping you to cook and serve with precision and ease.

This high-quality knife features a flexible blade designed specifically for de-boning, filleting, and skinning. Its sharp, narrow edge allows for precise control and easy maneuvering around bones and joints, ensuring you get the maximum meat yield. The knife's ergonomic handle provides a comfortable and secure grip, reducing hand fatigue during those lengthy prep sessions. The Swiss Army 6" Boning Knife by Victorinox isn't just a tool, it's a game-changer, making meat prep safer, easier, and far more efficient.

Crafted from high-carbon stainless steel, this knife ensures sharpness and longevity, making slicing through your smoked meats a breeze. Its long, narrow blade is ideal for clean, precise cuts, maximizing the presentation and flavor of your meats. The ergonomic fibrox handle offers a comfortable grip, ensuring steady, controlled cuts, and reducing hand fatigue during extended use. Whether you're carving a Thanksgiving turkey or slicing up some brisket, the Victorinox Cutlery 12" Slicing/Carving Knife is a must-have addition to your BBQ toolbox. With this knife, you're not just slicing meat; you're crafting a culinary masterpiece.

This tool is designed for those who value the art of flavor layering in their BBQ. The mop-style brush allows for generous application of your favorite sauces, marinades, or mops on your smoked meats, ensuring an even coating that seeps deep into the fibers of the meat. The cast iron basting pot is perfect for keeping your sauces warm and handy, enhancing their flavors as they meld together over the heat. The solid, comfortable grip on the BBQ mop and the durability of the basting pot ensure that this upgrade will be a part of your smoking rituals for many BBQ seasons to come. With this combo at your disposal, you're set to take your flavor game to a whole new level.

Its generous size gives you ample space for cutting, while the groove around the board's edge catches any juices, keeping your countertop clean. Its chic aesthetics add a touch of class to any kitchen or outdoor setup. The BOOS Cutting Board isn’t just a practical upgrade; it’s an investment in quality, promising long-lasting performance and ease of use.

This high-performance tool ensures that your knives remain razor-sharp, providing precision and efficiency in all your cutting tasks. Designed in collaboration with renowned custom knife maker Ken Onion, this sharpener offers adjustable sharpening angles and variable speed control for a customizable, professional-grade sharpening experience. Its robust construction and user-friendly design make knife maintenance a breeze, even for beginners. The Work Sharp Knife Sharpener isn't just an accessory; it's a statement, reflecting your commitment to quality, precision, and the art of BBQ. With this tool in your kit, you're always ready to slice and dice with confidence and finesse.

Made from high-quality ceramic, this mill guarantees longevity and durability while offering a rust-free, non-reactive grinding mechanism. It features an adjustable grind, allowing you to customize the coarseness of your pepper to suit your taste. The mill's ergonomic design ensures easy operation, making seasoning a breeze. With Kyocera's Pepper Mill in your BBQ kit, you’re not just seasoning your meat; you’re enhancing its flavor profile, taking your smoked dishes to the next level of deliciousness.

But it's worth every penny for the unmatched speed and grind size adjustments it offers. The HexMill allows you to swiftly switch between different grind sizes to suit your specific flavor needs, saving you precious time during your smoking sessions. Yes, it's an investment, but one that will pay off in terms of efficiency, precision, and the exquisite flavor profiles you'll be able to achieve. If you're serious about your BBQ, the HexMill Pepper Mill isn't just an accessory; it's an essential tool to elevate your smoking experience.